Cracker Barrel Country Fried Pickles are a shareable appetizer or side dish featuring dill pickle spears dipped in a batter, then deep-fried until golden brown.
They come served hot with a side of buttermilk ranch dressing for dipping. Enjoy the contrasting textures of the crispy breading and the tangy pickles.
Nutrition
- Calories: 410
- Fat: 23g (Saturated Fat: 8g)
- Cholesterol: 30mg
- Sodium: 840mg
- Carbohydrates: 33g (Fiber: 2g, Sugars: 3g)
- Protein: 5g
- Calcium: 120mg
- Iron: 1mg
- Potassium: 290mg
Allergens
- Soy
- Wheat
- Milk
Gluten Information
- Contains wheat flour (gluten).
FAQs
Are Cracker Barrel Country Fried Pickles Spicy?
No, Cracker Barrel Country Fried Pickles are not typically considered spicy. They have a tangy flavor from the dill pickles, but the breading and buttermilk ranch dressing add a more savory and creamy taste.
What are the dipping options for Cracker Barrel Country Fried Pickles?
Cracker Barrel Country Fried Pickles traditionally come with a side of buttermilk ranch dressing for dipping. However, you can also request other dipping sauces like honey mustard, barbecue sauce, or ketchup.
Can Cracker Barrel Country Fried Pickles be made gluten-free?
Cracker Barrel Country Fried Pickles are not naturally gluten-free as they are coated in wheat flour before frying. While some modifications might be possible at home, it’s not recommended due to potential cross-contamination risks in the restaurant kitchens.
Are Cracker Barrel Country Fried Pickles a good appetizer for sharing?
Yes, Cracker Barrel Country Fried Pickles are a popular appetizer choice for sharing. The generous portion size is perfect for 2-3 people to enjoy as a starter or alongside other menu items.