Cracker Barrel’s Coleslaw is a classic side dish featuring a creamy, mayonnaise-based dressing with shredded cabbage, carrots, and a touch of sweetness. It’s a tangy and refreshing addition to any meal, especially fried chicken or barbecue.
Nutrition
(per serving):
- Calories: 292
- Fat: 22g
- Cholesterol: 18mg
- Sodium: 184mg
- Carbohydrates: 22g
- Dietary Fiber: 2.7g
- Sugars: 18g
- Protein: 1.5g
- Calcium: 57mg
- Iron: 0.5mg
- Potassium: 271mg
Allergens
- Mayonnaise (contains eggs and soy)
Gluten Information
- Cracker Barrel Coleslaw is generally gluten-free.
However, it’s important to note that if the coleslaw is prepared with croutons or other wheat-containing ingredients, it would not be gluten-free. It’s always best to confirm with your server if you have celiac disease or a severe gluten allergy.
FAQs
What is in Cracker Barrel Coleslaw dressing?
The exact recipe is not publicly available, but the dressing likely includes mayonnaise, vinegar, sugar, celery seed, and other spices.
Can I make Cracker Barrel Coleslaw at home?
Yes, there are many copycat recipes online that aim to replicate the taste and texture of the restaurant version. These recipes typically use similar ingredients and offer easy-to-follow instructions.
Is Cracker Barrel Coleslaw healthy?
While it adds a refreshing and flavorful element to a meal, Cracker Barrel Coleslaw is relatively high in calories, fat, and sugar due to the mayonnaise-based dressing. It’s best enjoyed in moderation as part of a balanced meal.
What can I use Cracker Barrel Coleslaw for besides a side dish?
Cracker Barrel Coleslaw can be a versatile ingredient. You can use it on sandwiches, wraps, burgers, or hot dogs for added flavor and texture. It can also be incorporated into potato salad or other coleslaw variations.