Cracker Barrel Corn is a side dish featuring sweet and juicy corn kernels. It’s a simple yet satisfying addition to your meal, especially alongside fried chicken or barbecue. The corn is likely boiled or steamed and may be seasoned with butter or salt for additional flavor.
Nutrition
(estimated per serving):
- Calories: 130
- Fat: 5g
- Cholesterol: 0mg
- Sodium: 290mg (depending on added salt)
- Carbohydrates: 22g
- Dietary Fiber: 2g
- Sugars: 10g
- Protein: 2g
- Calcium: 15mg
- Iron: 0.5mg
- Potassium: 150mg
Allergens
- No common allergens are listed.
Gluten Information
- Cracker Barrel Corn is naturally gluten-free.
FAQs
Is Cracker Barrel Corn canned or fresh?
While the exact source isn’t publicly available, Cracker Barrel Corn is likely frozen or canned corn that is then heated and seasoned for serving.
Can I make Cracker Barrel Corn at home?
Yes, you can easily recreate a similar dish at home using fresh, frozen, or canned corn. Simply boil or steam the corn kernels, and you can add butter, salt, pepper, or other seasonings to taste.
Is Cracker Barrel Corn healthy?
Cracker Barrel Corn itself is a good source of fiber and vitamins, but the sodium content can be high depending on the preparation methods and added salt.
What other vegetables can I pair with Cracker Barrel Corn?
Cracker Barrel Corn pairs well with various vegetables, creating a colorful and healthy side dish combination. You can try green beans, mashed potatoes, mac and cheese, or other roasted vegetables.