Enjoy the rich, delicious maple taste at home with Cracker Barrel’s Pure Natural Pancake Syrup.
Made with pure maple syrup, this syrup delivers a classic flavor that complements pancakes, waffles, french toast, and more.
It’s a perfect way to add a touch of sweetness and a taste of Cracker Barrel to your breakfast table.
Nutrition
(Per 2 tbsp serving):
- Calories: 100
- Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Carbohydrates: 25g
- Dietary Fiber: 0g
- Sugars: 25g (all added sugars)
- Protein: 0g
- Calcium: 35mg
- Iron: 0.5mg
- Potassium: 50mg
Allergens
- None listed
Gluten Information
Cracker Barrel Pure Natural Pancake Syrup is gluten-free. Pure maple syrup is naturally gluten-free, and the ingredients list typically contains no gluten-containing grains.
FAQs
What is the difference between Pure Natural Pancake Syrup and Grade A maple syrup?
Cracker Barrel Pure Natural Pancake Syrup likely uses Grade A maple syrup as its main ingredient. Grading refers to the color and clarity of the syrup, not necessarily the quality. Pure Natural syrup may also contain added ingredients for taste or consistency, unlike pure Grade A maple syrup.
Can diabetics use Cracker Barrel Pure Natural Pancake Syrup?
Pure Natural Pancake Syrup is high in sugar (all added sugars). Diabetics should consume sugary products in moderation and consult with their doctor regarding appropriate portion sizes.
Is Cracker Barrel Pure Natural Pancake Syrup vegetarian?
Yes, typically pure maple syrup, and the listed ingredients for Cracker Barrel Pure Natural Pancake Syrup are vegetarian-friendly.
Can I use Cracker Barrel Pure Natural Pancake Syrup for baking?
Yes, you can use it for baking. However, pure Grade A maple syrup might be preferred for baking as it has a more concentrated maple flavor. You might need to adjust the amount depending on the sweetness desired in your recipe.